Happy Corn on the Cob Day!

To the recent National Corn on the Cob Day! Any day, corn on the cob is the perfect and delicious fixing! How it makes a summer meal or barbecue a winner! Just about everything is better with a corn on the cob. . .

Happy National Corn on the Cob Day ! ! !

🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽 🌽

A Brief History:
Origination: Corn on the cob has a long history linked to agriculture and food traditions in the Americas. Native Americans grew corn for thousands of years, making it a key part of their diet. The method of eating corn on the cob was common among tribes. European settlers adopted corn cultivation after Columbus brought it to Europe, which eventually led to its global popularity. Sweet corn, developed from field corn, became popular through selective breeding. Today, corn is an important crop around the world and is often enjoyed grilled, boiled, or roasted, with toppings like butter and salt.

Corn on the Cob courtesy of Openverse

Corn on the Cob: Corn on the cob is an ear of sweet corn cooked and typically eaten directly from the cob. It is harvested at the “milk stage” for tender kernels and is a popular summer dish, often grilled or boiled.Preparation includes boiling, grilling, or steaming. Boiling involves cooking the corn in water, sometimes with sugar and lemon juice. Grilling can be done with or without husks for different flavors. It is often served with butter, salt, and pepper, and can also include toppings like cheese or chili.

A Celebration: Recognized each year across the country, a whole day that encourages corn on the cob lovers to indulge and enjoy as a fixing, or just plain filling as a snack.

Celebrated: National Corn on the Cob Day is celebrated annually on June 11^th!

Corn on the Cob courtesy of Openverse

A Few Facts:
I am sharing a few facts, and more, some trivia, some not trivial. . .

Served Up With Some Different Toppings:

• Butter
• Margarine
• Vegetable oil
• Salt
• Pepper
• More. . .

Other Variations of Corn on the Cob:

• Regular
• In the husk
• Indian corn
• More. . .

Corn on the cob courtesy of Openverse

The Present:
People all over the world, including the U.S. are enjoying their corn on the cob, every day of summer! Everything’s better with corn on the cob!

The Future:
Let’s receive great thanks and enjoy corn on the cob this great year and in the years to come. . .

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Corn on the Cob [193/366] courtesy of Openverse

National Corn on the Cob Day